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Green chillies are beneficial for diabetics

New delhi date. 23 August 2020, Sunday

People with diabetes and overweight are generally advised not to eat sweets and high calorie foods. Experts have now named one thing that will greatly benefit people who suffer from both of these problems. That's the thing, chili.

This chili is very useful. However, green chillies are used in many dishes, including sauces and vegetables, and many people continue to eat them. But very few people will know that green chillies are used as a medicine in Ayurveda.

Chili contains an element called capsaicin, which adds spice to its taste and is beneficial in many diseases. This agave medicine is especially for weight loss. Then people with diabetes also benefit from it.

There are several types of green chillies, including Shimla chilli. Learn about the benefits of chili ...

- Eating chili increases body heat, which destroys fat. According to research, the capsaicin found in it is helpful in burning fat. Which can get rid of the growing weight. Therefore, in addition to green chillies, you can also consume red chillies or black pepper. But chili consumption can be harmful if not consumed in limited quantities.

- This research also claims that green chili medicine is similar for diabetic patients. While its consumption can reduce the risk of developing diabetes, an element called capsaicin, which is found in it, helps in keeping the glucose level in the body normal and also keeps the blood pressure under control.

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